Cuckoo flower pesto

Cuckoo flower pesto

Flower heads of cuckoo flower (a consequent harvest) – Olive Oil – Lemon juive –...

Watercress Salad

Watercress Salad

A bunch of watercress – the juice of 1 lemon – 1 plain yoghurt –...

Dominique del Barbier’s Almond Tartlet

Dominique del Barbier’s Almond Tartlet

For 12 tartlets – Preparation time: 15 minutes – Cooking time: 30 minutes 250 g...

Christian of Troyes’s Cream cheeses

Christian of Troyes’s Cream cheeses

For 4 people – Preparation time: 15 minutes 4 small strained white cheeses – 250...

Marie de Champagne’s Chocolate mousse

Marie de Champagne’s Chocolate mousse

Preparation time: 20 minutes 200 g dark chocolate – 6 eggs – 1 pinch of...

Heloïse and Abelard Love Cake

Heloïse and Abelard Love Cake

Preparation time: 15 minutes – Cooking time: 40 to 45 minutes 3 eggs – 240...

Joséphine’s apricot tart

Joséphine’s apricot tart

Preparation time: 15 minutes – Cooking time: 40 minutes 1 kg apricots – 185 g...

Gustave Flaubert’s scrambled eggs with Brillat – Savarin cheese

Gustave Flaubert’s scrambled eggs with Brillat – Savarin cheese

For 6 people – Preparation time: 10 minutes – Cooking time: 10 minutes 12 eggs...

Flavours in Troyes

Flavours in Troyes

After passing by Troyes Tourist Office, you will be invited to take your hungry body...

« Toutourisme is so woof! »

« Toutourisme is so woof! »

And you will stop leading a dog’s life! I love traveling! Wherever my owners go,...