For your taste buds
Champagne at the gates of Troyes
The Montgueux vineyard is considered as the ultimate champagne from Troyes! The little picturesque village...
For your taste buds
The « Oubliès » by Rachi
Preparation time: 20 min 250 g flour – 150 g white sugar – 75 cl...
For your taste buds
St. Catherine’s Day Taffy by Marguerite Bourgeois
Preparation time: 10 min – Cooking time: 20 min 250 ml (1 cup) white sugar...
For your taste buds
The Léonie Aviat’s madeleines
For 24 madeleines – Preparation time: 15 minutes – Cooking time: 10 minutes 200 g...
For your taste buds
Charles Baltet’s soft apple cake
Preparation time: 10 minutes – Cooking time: 20 minutes 1 yogurt -4 apples – 5...
For your taste buds
Camille Macaroni gratin
For 4 people – Preparation time: 10 minutes – Cooking time: 35 minutes 500 g...
For your taste buds
Edouard Herriot’s vanilla pudding
For 6 people – Preparation time: 10 minutes – Cooking time: 30 minutes 1/2 l...
For your taste buds
Emile Coué’s Chocolate Cake
For 6 people – Preparation time : 5 minutes – Cooking time : 10 minutes...
For your taste buds
Lili’s cold orange salad
For 4 people – Preparation time: 10 minutes – Rest time: 3 hours 5 oranges...
For your taste buds
The Pierre Mignard Savoy cake
For 6 people– Preparation time: 10 min – Cooking time: 50 min 100 g flour...