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About
Traditional restaurant serving fresh and seasonal products from local producers and craftsmen.
On the spot or to go. Delivery possible via Uber Eats and Deliveroo.
Languages
- English
Restaurant
- Categories : Traditional cooking, Grill
- Culinary specialties: Traditional French cooking
Capacity
- 1 room(s)
- 22 couvert(s) maximum
- 6 covers on the terrace
Opening
Opening from 01 January 2026 to 31 December 2026
Rate
| Rate | Min. | Max. |
|---|---|---|
| A la carte | Min: 6,90€ | Max: 22,90€ |
Payment
- Bank/credit card
- Cash
- Titres restaurant (vouchers)
