5
About
It's also the Resto pour boire!
Armed with 15 years of experience in the kitchen and a diploma in sommellerie, the chef, Thomas Dijon, wanted to create here a place that would combine his two passions.
With fresh, quality products and a hundred or so wine references from independent winegrowers from all over France, the Bar à Manger offers contemporary cuisine and a beautiful immersion in the world of wine.
The chiné ambiance combines rustic elements and modern touches, which gives this new address a touch of cachet!
Languages
- English
Restaurant
- Categories : Gastronomic restaurant, Traditional cooking
- Culinary specialties: Gastronomic cuisine
Opening
| Days | Hours |
|---|---|
| Monday | 12h00 to 14h00 and 19h00 to 22h00 |
| Tuesday | 12h00 to 14h00 and 19h00 to 22h00 |
| Wednesday | 12h00 to 14h00 and 19h00 to 22h00 |
| Thursday | 12h00 to 14h00 and 19h00 to 22h00 |
| Friday | 12h00 to 14h00 and 19h00 to 22h00 |
| Saturday | 12h00 to 14h00 and 19h00 to 22h00 |
Rate
| Rate | Min. | Max. |
|---|---|---|
| A la carte | Min: 9€ | Max: 9€ |
| Adult menu | Min: 27€ | Max: 34€ |
| Tasting menu | Min: 57€ | Max: 57€ |
| Child menu | Min: 10€ | Max: 10€ |
Payment
- Bank/credit card
- Titres restaurant (vouchers)
- Cash
- Travellers Cheque
Services
Equipments
- Restaurant
- Baby chair
- Bar
Services
- Pets welcome
- Wi-fi
Activities
- Activity
