About
Created in 2022 by Matthieu Carré,
World Dessert Champion in 2020 and one of France's best pastry chefs in 2017.
Le Carré VIP offers you an open universe and a different take on catering.
Created in 2022 by Matthieu carré,
World Dessert Champion in 2020
and one of France's best pastry chefs in 2017.
LE CARRÉ VIP offers two distinct but complementary atmospheres:
>> Upstairs:
A café/tea room with a sweet and savoury showcase.
Enjoy uninterrupted service all day long, so you can savour our sweet and savoury creations at any time.
>> Downstairs:
A gourmet restaurant, open only in the evening, where we offer you a refined and creative culinary experience, in an elegant and intimate setting.
Why the name Carré VIP?
The name ‘Carré’ refers not only to the chef's surname, but also to our approach to hospitality. Here, we treat every guest like a VIP: with attention and respect.
Whether you're here for the first time or coming back, our aim is to make sure you have a great time.
Here, it's all about taking care of every detail so that you leave with a smile and the desire to come back.
No difference between customers, just a great experience for all.
Languages
- English
Restaurant
- Categories : Traditional cooking
- Culinary specialties: offers dishes "homemade"
Capacity
- 2 room(s)
Opening
Opening from 01 January 2026 to 31 December 2026Open every 1st and3rd Sundays of the month, from 10:30 a.m. to 1 p.m.
Rate
Payment
- American Express
- Bank/credit card
- Check
- Cash
- Contactless payment
Services
Services
- Wi-fi
- Restaurant
- Fast food
- Tea Room/ Coffee Shop
- Brunch
- Continuous service
Room rental
| Nom | Capacité max | Capacité en théâtre | Capacité en U | Capacité cocktail | En banquet | En carré |
| Salle du bas (cave voutée) | - | - | - | - | - | - |
Salle du bas (cave voutée)
Capacité de place(s)
Room for individuals / professionals: meetings, training courses, seminars, conferences.
The room is equipped with an overhead projector and a 90/90 white screen.
