About
In a 16th century half-timbered house, this restaurant offers starters, main courses and desserts from the Champagne region.
Real andouillette de Troyes - à la carte and in the menus -, andouillette 5A, quiche au chaource, snack bar of Le Tricasse, fricassee d'etouillette with two mustards, sauerkraut with Othe forest cider, champenois delight, champagne coffee...
Languages
- Italian
- English
Restaurant
- Categories : Grill, Traditional cooking
- Culinary specialties: Traditional French cooking
Capacity
- 4 room(s)
- 150 couvert(s) maximum
Opening
| Days | Hours |
|---|---|
| Monday | 11h45 to 15h00 and 18h45 to 22h00 |
| Tuesday | 11h45 to 15h00 and 18h45 to 22h00 |
| Wednesday | 11h45 to 15h00 and 18h45 to 22h00 |
| Thursday | 11h45 to 15h00 and 18h45 to 22h00 |
| Friday | 11h45 to 15h00 and 18h45 to 22h00 |
| Saturday | 11h45 to 15h00 and 18h45 to 22h00 |
| Sunday | 11h45 to 15h00 and 18h45 to 22h00 |
Rate
| Rate | Min. | Max. |
|---|---|---|
| A la carte | Min: 7€ | Max: 19,50€ |
| Adult menu | Min: 12,90€ | Max: 20,90€ |
| Tasting menu | Min: 19€ | Max: 19€ |
| Child menu | Min: 7,50€ | Max: 7,50€ |
| Group menu Included drinks | Min: 15€ | Max: 15€ |
Payment
- Check
- Cash
- American Express
- Bank/credit card
- Titres restaurant (vouchers)
- Travellers Cheque
- Credit transfer
- Contactless payment
Services
Equipments
- Baby chair
- fireplace
- Changing table
- Terrace
- Toilets
Services
- Pets welcome
- Wi-fi
- Tourist brochures
- Restaurant
- Buffet meal
- Takeaway/cooked dishes
- Restaurant for children
