Canteen association in professional insertion aiming at making discover the benefits of food.
On the menu, buddha bowls, rawfood, local, colourful and lots of fun!
Various participatory workshops on sustainable food (Batchcooking - my ecological kitchen; lacto-fermentation - my healthy snack).
Marie, Sandrine, Yasmine and Jill serve you from Monday to Friday! For breakfast, lunch or snacks!
Eco-responsible catering service (breakfasts - lunches - snacks - cocktails): on the spot - to go - delivered!
