About
Canteen association in professional insertion aiming at making discover the benefits of food.
On the menu, buddha bowls, rawfood, local, colourful and lots of fun!
Various participatory workshops on sustainable food (Batchcooking - my ecological kitchen. lacto-fermentation - my healthy snack).
Marie, Sandrine, Yasmine and Jill serve you from Monday to Friday! For breakfast, lunch or snacks!
Eco-responsible catering service (breakfasts - lunches - snacks - cocktails): on the spot - to go - delivered!
Restaurant
- Categories : Traditional cooking
- Culinary specialties: Special dietary menu, Vegan cuisine
Opening
Days | Hours |
---|---|
Monday | 08h30 to 17h00 |
Tuesday | 08h30 to 17h00 |
Wednesday | 08h30 to 17h00 |
Thursday | 08h30 to 17h00 |
Friday | 08h30 to 17h00 |
Prestations
Services
- Restaurant
- Takeaway/cooked dishes