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About
Vert casserole welcomes you every day for lunch and dinner. The menu is renewed every season to guarantee freshness and quality, using local produce!
On the beverage side, draught beers* and a wide selection of wines* are sure to please.
(*alcohol abuse is dangerous for your health, consume in moderation)
Classification & labels
- Petit Fûté
Languages
- English
Restaurant
- Categories : Traditional cooking
- Guides classification : Le petit futé
- Culinary specialties: Traditional French cooking
Capacity
- 1 room(s)
- 24 couvert(s) maximum
- 68 covers on the terrace
Opening
| Days | Hours |
|---|---|
| Monday | 12h00 to 14h00 and 18h30 to 21h00 |
| Tuesday | 12h00 to 14h00 and 18h30 to 21h00 |
| Wednesday | 12h00 to 14h00 and 18h30 to 21h00 |
| Thursday | 12h00 to 14h00 and 18h30 to 21h00 |
| Friday | 12h00 to 14h00 and 18h30 to 21h00 |
| Saturday | 12h00 to 21h00 |
| Sunday | 12h00 to 21h00 |
Rate
| Rate | Min. | Max. |
|---|---|---|
| A la carte | Min: 16€ | Max: 16€ |
| Adult menu | Min: 29,90€ | Max: 29,90€ |
| Child menu | Min: 8€ | Max: 8€ |
Payment
- Check
- Cash
- Titres restaurant (vouchers)
- Bank/credit card
- Travellers Cheque
Services
Equipments
- Terrace
- Bar
Services
- Pets welcome
- Restaurant
- Restaurant for children
Activities
- Activity
