About
Family-run restaurant since 1980. Wood-fired grills. Homemade local dishes. Quick service. All menus are available on our website.
Languages
- English
Restaurant
- Categories : Traditional cooking, Grill
- Chaines : Accommodation, Regional Restaurant
- Guides classification : Champerard, Le petit futé, Le Routard Hôtels et Restos de France
- Culinary specialties: Traditional French cooking
Capacity
- 3 room(s)
- 2 air-conditioned room(s)
- 90 couvert(s) maximum
- 50 covers on the terrace
Opening
Days | Hours |
---|---|
Monday | 19h15 to 21h30 |
Tuesday | 12h00 to 14h00 and 19h15 to 21h30 |
Wednesday | 12h00 to 14h00 and 19h15 to 21h30 |
Thursday | 12h00 to 14h00 and 19h15 to 21h30 |
Friday | 12h00 to 14h00 and 19h15 to 21h30 |
Saturday | 12h00 to 14h00 and 19h15 to 21h30 |
Open Tuesday to Saturday lunchtime and evening. Closed Sunday and Monday.
Rate
Rate | Min. | Max. |
---|---|---|
Adult menu | Min: 20€ | Max: 37€ |
Child menu | Min: 13€ | Max: 13€ |
Payment
- Bank/credit card
- Check
- Travellers Cheque
- Cash
- Titres restaurant (vouchers)
Prestations
Equipments
- Terrace
- Car park
- Garden
- Meeting room
- Coach parking
- Private parking
- Baby chair
Services
- Pets welcome
- Wi-fi