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About
Famous small pizzeria in the historic centre.
Catering on the spot and takeaway from 12 noon and 7.30 pm in the evening.
Weekly holidays: Sunday and Monday.
Annual closures: 1 week in January and April and 3 weeks in August.
Languages
- English
- Italian
Restaurant
- Categories : Pizzeria
- Guides classification : Le petit futé, Le Routard Hôtels et Restos de France
- Culinary specialties: Mediterranean cuisine, Italian cuisine
Capacity
- 4 room(s)
- 100 couvert(s) maximum
- 30 covers on the terrace
Opening
| Days | Hours |
|---|---|
| Tuesday | 12h00 to 14h00 and 19h00 to 22h15 |
| Wednesday | 12h00 to 14h00 and 19h00 to 22h15 |
| Thursday | 12h00 to 14h00 and 19h30 to 23h00 |
| Friday | 12h00 to 14h00 and 19h30 to 23h00 |
| Saturday | 12h00 to 14h00 and 19h30 to 23h00 |
Rate
| Rate | Min. | Max. |
|---|---|---|
| A la carte | Min: 8,60€ | Max: 14,90€ |
Payment
- Bank/credit card
- Travellers Cheque
- Cash
- Titres restaurant (vouchers)
Services
Equipments
- Bar
- Terrace
- Air conditioning
Services
- Pets welcome
- Restaurant
- Takeaway/cooked dishes
