About
Created in 2022 by Matthieu Carré,
World Dessert Champion in 2020 and one of France's best pastry chefs in 2017.
Le Carré VIP offers you an open universe and a different take on catering.
We decided to break with the codes of the restaurant business and bring the world of catering back into the spotlight.
Above: café/tea room and bakery window
Below: restaurant and lounge
Why the name Carré VIP?
A nod to the chef's family name,
And VIP for Very Important Pâtisserie.
To offer you a warm, contemporary and intimate setting.
Restaurant
- Categories : Traditional cooking
- Culinary specialties: offers dishes "homemade"
Capacity
- 2 room(s)
Opening
Days | Hours |
---|---|
Tuesday | 10h30 to 18h30 |
Wednesday | 10h30 to 18h30 |
Thursday | 10h30 to 18h30 |
Friday | 10h30 to 21h00 |
Saturday | 10h30 to 21h00 |
Sunday | 10h30 to 13h00 |
Open every 1st and3rd Sundays of the month, from 10:30 a.m. to 1 p.m.
Services
Services
- Restaurant
- Tea Room/ Coffee Shop
- Brunch
Room rental
Nom | Capacité max | Capacité en théâtre | Capacité en U | Capacité cocktail | En banquet | En carré |
Salle du bas (cave voutée) | - | - | - | - | - | - |
Salle du bas (cave voutée)
Capacité de place(s)
Room for individuals / professionals: meetings, training courses, seminars, conferences.
The room is equipped with an overhead projector and a 90/90 white screen.