About
A refined culinary experience in the heart of Aube.
Located in the heart of the village of Creney near Troyes, not far from the historic center of Troyes and the Forêt d'Orient National Park, chef Thomas Valleron and his team welcome you to their L'Aube des Sens restaurant for a gastronomic experience combining traditional French and modern cuisine inspired by local, seasonal produce.
Classification & labels
- Combating waste
Restaurant
- Categories : Gastronomic restaurant, Traditional cooking
- Chef : Thomas Valleron
- Guides classification : Restaurant sélectionné 2026
- Labels : Combating waste
- Culinary specialties: Traditional French cooking, Gastronomic cuisine
Capacity
- 30 room(s)
- 30 couvert(s) maximum
- 30 covers on the terrace
Opening
| Days | Hours |
|---|---|
| Tuesday | 12h00 to 13h45 |
| Wednesday | 12h00 to 13h45 |
| Thursday | 12h00 to 13h45 and 19h00 to 21h00 |
| Friday | 12h00 to 13h45 and 19h00 to 21h00 |
| Saturday | 12h00 to 13h45 and 19h00 to 21h00 |
| Sunday | 12h00 to 13h45 |
Exceptional(s) closure(s)
- 25/12/2026
- 24/12/2025
- 30/12/2025
Rate
| Rate | Min. | Max. |
|---|---|---|
| Adult menu Farmers' market menu. Served at lunchtime only, Tuesday to Friday | Min: 32€ | Max: 32€ |
| Tasting menu Menus in 4, 6 or 8 courses, from Thursday evening to Sunday evening, as well as Saturday and Sunday lunchtimes. | Min: 52€ | Max: 90€ |
Payment
- Bank/credit card
- Cash
- Online payment
- Contactless payment
Services
Equipments
- Baby chair
- Car park
- Terrace
- Toilets
Services
- Pets welcome
