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About
Restaurant in the heart of the historic centre, close to the conference centre, with a terrace overlooking the Place de la Préfecture.
A bistro cuisine that salutes the recipes of the regions of France and Italy.
IdentifiABLE suppliers. Mixtures of fresh food and canning products.
Appetizers and small dishes prepared to the minute, taken out of the ovens, casseroles or broths, accompanied by vegetables and a pasta of the day.
Finally, flavours of yesteryear to rediscover or craftsmen's know-how to share...
Open from Tuesday (lunch and dinner) to Sunday noon.
Restaurant
- Categories : Brasserie, Traditional cooking
- Culinary specialties: Traditional French cooking
Capacity
- 1 room(s)
- 39 couvert(s) maximum
- 1 covers on the terrace
Opening
Opening from 01 January 2024 to 31 December 2024Open for lunch 7/7 and evenings by reservation.
Rate
| Rate | Min. | Max. |
|---|---|---|
| A la carte | Min: 6€ | Max: 20€ |
Payment
- Bank/credit card
- Cash
Prestations
Equipments
- Terrace
