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About
Discover the very first Bouillon de l'Aube!
The concept? Traditional French cuisine, generous dishes, fast service and modest prices.
Try our Marcel terrine, our Label Rouge quarter chicken & purée, our boeuf bourguignon & coquillettes or our homemade chocolate mousse ... and (re)discover all the flavors of yesteryear on our menu!
Marcel can't wait to welcome you.
Don't forget to book online or by phone!
Classification & labels
- Made with local products
Languages
- English
Restaurant
- Categories : Traditional cooking
- Culinary specialties: Traditional French cooking, offers dishes "homemade"
Capacity
- 1 room(s)
- 140 couvert(s) maximum
- 80 covers on the terrace
Opening
| Days | Hours |
|---|---|
| Monday | 11h45 to 14h30 and 18h45 to 21h30 |
| Tuesday | 11h45 to 14h30 and 18h45 to 21h30 |
| Wednesday | 11h45 to 14h30 and 18h45 to 21h30 |
| Thursday | 11h45 to 14h30 and 18h45 to 21h30 |
| Friday | 11h45 to 14h30 and 18h45 to 21h30 |
| Saturday | 11h45 to 14h30 and 18h45 to 21h30 |
| Sunday | 11h45 to 14h30 and 18h45 to 21h30 |
Rate
| Rate | Min. | Max. |
|---|---|---|
| A la carte Marcel's terrine for 4.9€, Label Rouge quarter chicken & purée for 9.8€, boeuf bourguignon & coquillettes for 12.20€ or our homemade chocolate mousse for 3.90€.... | Min: 3,90€ | Max: 13,50€ |
Payment
- Bank/credit card
- Travellers Cheque
- Cash
- Titres restaurant (vouchers)
- Apple Pay
Services
Equipments
- Car park
- Free car park
Services
- Pets welcome
- Coach access
- Stroller-accessible
