About
Classification & labels
- Label sustainable development
Restaurant
- Categories : Brasserie
- Labels : Gourde Friendly
- Culinary specialties: Traditional French cooking
Capacity
- 50 couvert(s) maximum
Opening
Opening from 01 January 2026 to 31 December 2026
Rate
Payment
- Bank/credit card
- Cash
Services
Equipments
- Terrace
- Car park
Services
- Pets welcome
- Wi-fi
