5
About
Xavier and Marc Delavenne welcome you to their new home in Creney-près-Troyes.
In a warm, intimate setting, they offer an experience that engages all the senses, with respect for the products and their producers, most of whom are local.
Languages
- English
Restaurant
- Categories : Gastronomic restaurant
- Chef : Xavier et Marc Delavenne
- Culinary specialties: Traditional French cooking
Capacity
- 1 room(s)
- 1 air-conditioned room(s)
- 25 couvert(s) maximum
- 25 covers on the terrace
Opening
| Days | Hours |
|---|---|
| Wednesday | 12h00 to 13h30 |
| Thursday | 12h00 to 13h30 and 19h30 to 20h45 |
| Friday | 12h00 to 13h30 and 19h30 to 20h45 |
| Saturday | 19h30 to 20h45 |
| Sunday | 12h00 to 13h30 |
From 01/01 to 31/12
Opening hours on Wednesday, Thursday, Friday and Sunday between 12 pm and 1.30 pm. On Thursday, Friday and Saturday between 7.30 pm and 8.45 pm.
Closed Monday and Tuesday.
Rate
| Rate | Min. | Max. |
|---|---|---|
| A la carte | Min: 12€ | Max: 47€ |
| Adult menu Litote lunch menu: from €25 | Min: 25€ | Max: 29€ |
| Tasting menu | Min: 96€ | Max: 107€ |
Payment
- Bank/credit card
- Check
- Cash
