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About
Traditional restaurant offering a bistro formula at lunchtime from Tuesday to Saturday, as well as an à la carte menu for lunch and dinner and on certain public holidays. Summer holidays in August.
Languages
- Portuguese
Restaurant
- Categories : Traditional cooking
- Chaines : Master restaurateur
- Culinary specialties: Gastronomic cuisine, Traditional French cooking
Capacity
- 1 room(s)
- 26 couvert(s) maximum
Opening
| Days | Hours |
|---|---|
| Tuesday | 12h00 to 13h30 and 19h00 to 20h30 |
| Wednesday | 12h00 to 13h30 and 19h00 to 20h30 |
| Thursday | 12h00 to 13h30 and 19h00 to 20h30 |
| Friday | 12h00 to 13h30 and 19h00 to 20h30 |
| Saturday | 12h00 to 13h30 and 19h00 to 20h30 |
Rate
| Rate | Min. | Max. |
|---|---|---|
| A la carte | Min: 15€ | Max: 35€ |
| Adult menu At lunchtime, from Tuesday to Saturday, for your lunch | Min: 18€ | Max: 21€ |
| Tasting menu Evening menu with starter, main course and dessert | Min: 38€ | Max: 48€ |
Payment
- Bank/credit card
- Cash
- Titres restaurant (vouchers)
Services
Equipments
- Baby chair
Services
- Restaurant
- Buffet meal
- Takeaway/cooked dishes
- Caterer
