Restaurant
- Categories : Traditional cooking
- Culinary specialties: Traditional French cooking
Capacity
- 42 couvert(s) maximum
Opening
Opening from 01 January 2026 to 31 December 2026
Rate
| Rate | Min. | Max. |
|---|---|---|
| Adult menu | Min: 13€ | Max: 13€ |
Services
Equipments
- Terrace
- Car park
Services
- Pets welcome
