About
The Restaurant "La Fille du Potager" favours quality local suppliers and products. Vegetables from the Du Pré Mazet Farm (Torvilliers) and Didier SCHMITT, French meat, fresh and sustainable fish and our BØMELO salmon, often called the Grail of the North, guaranteed without antibiotics and GMOs.
Languages
- English
Restaurant
- Categories : Traditional cuisine, Salads
- Labels : Le petit futé
Capacity
- 2 room(s)
- 40 couvert(s)
- Clientele : Groups
- Taille groupe : 10
Opening
| Days | Hours |
|---|---|
| Monday | 12h00 to 14h00 and 19h00 to 22h00 |
| Tuesday | 12h00 to 14h00 and 19h00 to 22h00 |
| Wednesday | 12h00 to 14h00 and 19h00 to 22h00 |
| Thursday | 12h00 to 14h00 and 19h00 to 22h00 |
| Friday | 12h00 to 14h00 and 19h00 to 22h00 |
| Saturday | 12h00 to 14h30 and 19h00 to 22h30 |
| Sunday | 12h00 to 14h30 and 19h00 to 22h00 |
Rate
| Rate | Min. | Max. |
|---|---|---|
| A la carte | Min: 8,50€ | Max: 23,50€ |
| Child's menu | Min: 8,90€ | Max: 8,90€ |
| Menu price | Min: 18,90€ | Max: 21,90€ |
Payment
- American Express
- Carte Bleue/Credit card
- Credit card
- Cheque
- Holiday cheques
- Traveller's cheques
- Cash
- Eurocard - Mastercard
- Restaurant cheques
- Visa
Prestations
Equipments
- Bar
- Terrace
