3
About
Thierry and Isabelle Dubrulle welcome you to the Auberge de la Vanne and offer authentic cuisine using fresh local produce. 30 covers. Speciality "cochon de sept heures".
Open for lunch from Tuesday to Sunday.
Open in the evening on Fridays and Saturdays by reservation.
Restaurant
- Categories : Traditional cooking
Capacity
- 1 room(s)
- 30 couvert(s) maximum
- Clientele : Groups
Opening
| Days | Hours |
|---|---|
| Tuesday | 11h50 to 13h30 |
| Wednesday | 12h00 to 13h30 |
| Thursday | 11h50 to 13h30 |
| Friday | 11h50 to 13h30 and 19h00 to 20h00 |
| Saturday | 11h50 to 13h30 and 19h00 to 20h00 |
| Sunday | 12h00 to 13h30 |
From 01/01 to 31/12
Opening hours on Tuesday and Thursday between 11.50 am and 1.30 pm. On Wednesday and Sunday between 12 pm and 1.30 pm. On Friday and Saturday between 11.50 am and 1.30 pm and between 7 pm and 8 pm.
Closed on Monday.
Rate
| Rate | Min. | Max. |
|---|---|---|
| A la carte | Min: 8€ | Max: 18€ |
| Adult menu | Min: 24€ | Max: 29€ |
| Child menu | Min: 6€ | Max: 6€ |
Payment
- Bank/credit card
- Cash
Services
Equipments
- Terrace
- Car park
- Coach parking
Services
- Pets welcome
- Wi-fi
