Charcuterie Club

Get your hands dirty… and discover the secrets of artisanal charcuterie!

With Charcuterie Club, discover the traditional techniques and craftsmanship of charcuterie through friendly, hands-on workshops.

Pâté en croûte, sausages, country pâté, dry-cured sausage… with step-by-step guidance, you’ll learn to prepare various specialties yourself, from preparing the meats to the final stages of production.

Charcuterie Club also offers in-home cooking and charcuterie classes, so you can enjoy this experience right in your own home with family or friends.

Open to beginners and the curious alike, these workshops let you discover artisanal craftsmanship in a relaxed atmosphere, while taking home the creations you’ve made.

Private workshops and packages tailored to groups and companies are also available, particularly for team-building events.

A gourmet, friendly, and unique experience to share with family, friends, or coworkers.

Languages

• English
• Spanish