For 6 people – Preparation time : 5 minutes – Cooking time : 10 minutes
100 g chocolate – 100 g butter – 2 eggs -175 g caster sugar – 75 g flour
- Melt butter and chocolate together.
- Mix the flour, sugar and eggs together in a bowl.
- Pour in the chocolate and butter mixture, then mix.
- Pour into a buttered or nonstick pan and cook for 10 minutes in a 210°C preheated oven.
Head and featured photo© Emmanuelle de Marne
Publié le 26 June 2020 par Emmanuelle