About
Restaurant fitted out in a beautiful hotel complex, located at the entrance to the Village of Mesnil-Saint-Père.
The Maison Gublin has managed to make the most of the old Champagne building, while bringing it up to date. Once you have passed through a small lounge lit by a glass roof, you enter a luminous dining room, decorated with beams and half-timbered walls. The chef, Patrick Gublin, comes from a farming background. His mother, who was an excellent cook, gave him a taste for good family dishes from an early age and taught him to choose the best vegetables and the most fragrant herbs to accompany and enhance a culinary preparation.
The restaurant is closed from Monday to Friday for lunch. We welcome you every evening, as well as Saturdays and Sundays for lunch.
Languages
- English
Restaurant
- Categories : Bistro restaurant, Gastronomic restaurant, Traditional cooking
- Chaines : Accommodation, Prestigious Restaurant
- Guides classification : Michelin, Gault & Millau, 2 toques 2024
- Culinary specialties: Gastronomic cuisine
Capacity
- 2 room(s)
- 54 couvert(s) maximum
- 54 covers on the terrace
Opening
Days | Hours |
---|---|
Monday | 19h00 to 21h00 |
Tuesday | 19h00 to 21h00 |
Wednesday | 19h00 to 21h00 |
Thursday | 19h00 to 21h00 |
Friday | 19h00 to 21h00 |
Saturday | 12h00 to 14h00 and 19h00 to 21h00 |
Sunday | 12h00 to 14h00 and 19h00 to 21h00 |
Rate
Rate | Min. | Max. |
---|---|---|
A la carte | Min: 80€ | Max: 80€ |
Adult menu | Min: 59€ | Max: 100€ |
Child menu Up to 12 years old | Min: 22€ | Max: 22€ |
Payment
- American Express
- Bank/credit card
- Check
- Travellers Cheque
- Cash
- Credit transfer
Services
Equipments
- Bar
- Terrace
- Air conditioning
- Car park
- Garden
- Meeting room
- Baby chair
- fireplace
Services
- Wi-fi