About
Cémoi Confiseur, based in Troyes, specializes in seasonal chocolates, with moldings (Santa Claus and Easter eggs) in aluminum foil and chocolate bonbons.
Confectionery and chocolate: manufacture and production of a range of products tailored to the specific needs of chocolatiers, patissiers and cookie makers.
Store open to private customers.
Opening
Opening from 01 January 2025 to 31 December 2025Open: high season (6 weeks before Christmas and 4 weeks before Easter) Monday to Saturday, 10am to 12pm and 2pm to 6pm.Low season: Monday to Friday, 10am to 12pm and 2pm to 6pm.
From 01/01 to 31/12.
Open: high season (6 weeks before Christmas and 4 weeks before Easter) Monday to Saturday, 10am to 12pm and 2pm to 6pm.
Low season: Monday to Friday, 10am to 12pm and 2pm to 6pm.