About
Favier, Marc, boucherie-charcuterie, offers poultry, homemade charcuterie and their specialty - the Côte de boeuf - which is a hit with customers.
You can also try their fondue.
Opening
| Days | Hours |
|---|---|
| Tuesday | 08h00 to 12h30 and 15h30 to 19h00 |
| Wednesday | 08h00 to 12h30 |
| Thursday | 08h00 to 12h30 and 15h30 to 19h00 |
| Friday | 08h00 to 12h30 and 15h30 to 19h00 |
| Saturday | 08h00 to 12h30 and 15h30 to 17h30 |