AT France

For 3 generations, the LEMELLE family has perpetuated the tradition of Troyenne charcuterie.

In addition to the star product, the genuine 5A "hand-dressed" andouillette de Troyes, Gilbert Lemelle produces many other local specialities: andouilles de Guémené, pig's trotters, hams, sauerkraut, saucisson de Paris...

A renowned charcuterie and delicatessen, Gilbert Lemelle offers consumers local products scrupulously crafted according to traditional French recipes, using state-of-the-art industrial processes.Family-owned since 1948, Gilbert Lemelle perpetuates the tradition of Troyenne charcuterie, in particular with the genuine andouillette de Troyes 5A, their flagship product.You can join a group to discover how AT France Gilbert Lemelle charcuterie is made, on Thursday mornings by appointment. You'll be welcomed with a cup of coffee, followed by a guided tour and product tasting, and finally the store will be open to you by appointment.

Our "Écrevolles" store is open every Friday from 9am to 12pm and from 2pm to 5pm
and Saturdays from 9am to 12pm (closed on public holidays).